A great tasting bird. Just the right size for entrees.

Cooked using the same methods as chicken.

Our picture shows four birds to a pack but it is actually six birds to a..

Price: $28.99

Lean Kangaroo meat and a small amount of kangaroo fat to make a great Sausage

that the whole family will love. So many recipe version for this product it boggles the mind.

Price: $12.99

The primary kangaroo cuts include strip loin, (long) fillet and rump which are all ideally suited to pan frying,

barbequing and stir frying and are suggested to be served medium rare.

The primary kangaroo cuts include strip loin, (long) fillet and rump which are all ideally suited to pan frying,

barbequing and stir frying and are suggested to be served medium rare.

The primary kangaroo cuts include strip loin, (long) fillet and rump which are all ideally suited to pan frying,

barbequing and stir frying and are suggested to be served medium rare.

http://www.myhomebutcheronline.com.au/venison-sausages/

Just a great snag made with lean venison meat, and venison Fat around 20%.

Cook normally like any snag and these will go with any sauce, the richer the better.

Price: $12.99

Make this lean mince into burgers, bolognaise, basically everything normal lean beef mince is made into.

Check our recipes for venison mince.

Price: $12.99

Roasting venison in a slow cooker is a good way to keep it moist and tender. Venison meat is high in protein and low in fat, making it an ideal substitute for beef or pork. Venison must be trimmed and cooked carefully to avoid a strong gamey taste. The fat tends ..

Price: $38.99

Cooking.  Venison can be a delicious change of pace from the beef, chicken, pork routine or it can be like eating Luther’s boot.  The key is understanding that venison..

Price: $51.99